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Hot Pepper Sauce

A thick sauce produced from fermented hot peppers.

Gourmet Series / Sauces

Hot Pepper Sauce

A thick sauce produced from fermented hot peppers.

This product will be available soon. Use the quotation form for pre-orders and samples.

  • Ingredients

    Fermented hot peppers, vinegar, water, salt, garlic, natural flavourings.

  • Allergen Information

    Contains no allergens.

  • Usage Suggestions

    On pizza, pasta, chicken wings and in marinades.

  • Shelf Life

    24 months unopened.

  • Storage Conditions

    Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within 15 days.

Fill in the quote form to receive pricing, packaging and tonnage information for this product.

Packaging Types & Barcodes

PackagingPer CaseBarcodePallet (cases)
330 ml Glass Bottle12 per case869XXXXXXXXXX144
1000 ml PET6 per case869XXXXXXXXXX100
5 L CanisterIndustrial869XXXXXXXXXX60

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